UK company that has created a range of vegan and vegetarian friendly, high in plant-based protein infused ketchups, that are gluten free and free of preservatives seeks international distributors.

This UK company was established in 2016 by two sports lovers, who discovered a way to incorporate a healthy source of plant protein into ketchups to enhance the taste and texture of food dishes and snacks. These give sports and health conscience enthusiasts an extra boost after a training session or provide extra protein for people with dietary requirements or who are focused on improving their eating habits. The company wanted to challenge the condiment market, mainly ketchups which it felt had been stagnant and un-innovative for many years and dominated by a few. Large manufacturers had little interest in flavour, and proper nutrition. The company is passionate about changing this attitude, and giving its consumers what they demand, new exciting flavours and sauces packed with real plant-based nutrition that also match a variety of dietary motivations; vegans, vegetarians, celiac and health conscious consumers. With a growing focus in health and wellbeing across the globe the company recognises the huge appetite for animal-free protein substitutes that are swamping the market. However, flavour is one thing often missing or underwhelming with these foodstuff solutions. The initial product range is four ketchups being: Turmeric, Paprika and Chipotle and a Tomato twist flavour with other products and sauce formats in the pipeline. The company wants to expand into new markets and would like to work with distributors who already supply into large supermarkets or health food stores. The company is looking to work with potential partners under a distribution services agreement.