Summary:
The Spanish sobrasada company based in Mallorca is the fourth family generation of this unique gastronomy product. It creates incredible combinations of ingredients taking simple cold cuts of meat and converting them into to a delicate tasty product such as a blend of sobrassada (Mallorcan sausage) This product is created under the Protected Geographical Indication "Sobrasada de Mallorca".
The company is looking for distribution services agreements.
Description:
Spanish company founded in 1905 decided to immerse itself in the world of Mallorcan animal breeding, specializing in the care of Mallorcan black porc (native race of the island) and turning the porc into gourmet products.The production process is based on the best and time-proven technologies.
The "Sobrasada" meat is minced and then mixed with the paprika, salt and pepper.
This product is highly demanded in the catering business (you can eat the products raw or grilled and even to cook elaborating exceptional dishes).
The company is looking for partners, importers and gourmet distributors who will distribute this meat product in their country.
Type (e.g. company, R&D institution…), field of industry and Role of Partner Sought:
The company is looking for partners, importers and gourmet distributors active in distribution of meat products.
The type of agreement considered is distribution services agreement.
Stage of Development:
Already on the market
External code:
BOES20200731001
