Summary:
A Polish SME from food sector specializes in processing of meat. Modern pork-butcher’s plant was opened in 2010. The offer comprises seasoned meat and various types of sausages made of pork, chicken and turkey meat. Old traditional Polish receipts are used. The high quality of products is confirmed by many awards and certificates obtained at regional trade fairs. New trade partners are sought to conclude distribution services agreements.
Description:
This small Polish company was established in 1992 as a family business. It is located in the centre of the country. It carried out activities in the scope of the production of seasoned meat products made of pork, chicken and turkey. The portfolio comprises of various products made on base of old traditional Polish receipts concerning content and processing methods (e. g. hams and dried sausages). No preservatives or flavor additives are used. The company exploits a natural smoking process with use of beech and alder wood.
The company is already engaged in transnational cooperation with several EU countries (Netherlands, Denmark, Germany) and United Kingdom.
In order to further expansion the company is looking for importers, new distributors and wholesalers, preferably in Slovakia, Czech Republic and Italy. The Polish company will offer a distribution services agreement and full marketing support, with the desire to a long term business commitment.
Type (e.g. company, R&D institution…), field of industry and Role of Partner Sought:
Type of partner: trade company, importer, wholesaler
Type of activity: trade of meat products. The company is looking for distributors of meat products that can show a proven track record of working with large chain retailers.
Role of the potential partner: to increase turnover by trading of meat products in cooperation with local meat wholesalers.
External code:
BOPL20211210002
