A Spanish food consortium is looking for distributors for a wide range of high-end Spanish food products

The consortium is formed by 5 companies (from de north of Spain). All of them are producers of high-end food. Although the consortium has international experience, they seek to extend its international presence, so they are looking for distributors in the food sector with experience, a broad knowledge of their markets and a good network of contacts in the industry. The products offered from the consortium are: - Organic blueberries: the consortium offers organic blueberries certified in all phases of production. - Canned anchovies and white tuna: both products are processed in a traditional and artisanal - way - Dairy products, ready meals and frozen croquettes: these products are all-natural made, using the finest ingredients and traditional cooking methods. The selection includes yogurts, dairy desserts, rice pudding and custard, mermefrutas, quince paste, typical ready meals from the North of Spain, and frozen croquettes. - Blue Cheese PDO Picón Bejes-Tresviso: high quality cheese made with natural ingredients and using traditional methods. This cheese has denomination of origin protected since 1994. - Pure chocolates: all the products are made using traditional methods and natural ingredients. The selection includes Spanish-style hot chocolate, pure chocolate, pure sugar-free chocolate, pure chocolate with almonds, pure sugar free chocolate with almonds, couverture chocolate and instant cocoa.