The Spanish company has been producing and selling frozen fish, cephalopods and seafood since 1968 and currently has a wide range of frozen fish and seafood such as mussels, peeled prawns, prawns, scallops, lobsters, clams, cod and hake.
Its speciality is octopus that is prepared in different formats:
• Raw octopus in tray (different sizes)
• Raw octopus, Flower shape (different sizes)
• Octopus cooked (different sizes)
• Cooked and sliced tentacles IQF (Individual Quick Freezing)
The company offers frozen octopus from Galicia of the best quality because of its good taste and huge demand fo