The Italian company, offering on international markets a unique portfolio of products and services for the power quality and energy efficiency of low-voltage power grids, is looking to reinforce its global distribution channel with new partners worldwide. The company is leader in manufacturing isolation transformers, stabilizers and power factor correctors, and produces a wide range of solutions: including harmonics active filters, sag compensators (a voltage sag is not a complete interruption of power: it is a temporary drop below 90 percent of the nominal voltage level) and voltage optimizer

An Italian research organisation, with its Computational Infrastructure and Smart Projects team, is currently dedicated to designing, implementing, managing and developing platforms for the provision of high-performance computing (HPC) and ICT services. Concerning participation in Horizon 2020, the research group is particularly interested in joining consortia for developing projects related to the management and monitoring of wildfires under the Green Deal call (area 1), or more generally, in joining project proposals in areas of common interest. The research centre already has an ongoing col

The Italian company was established in Northern Italy in 1973; it is specialised in designing and manufacturing highly customised lines for wrapping and conveying palletised loads. They produce machines with the aim to guarantee the greatest possible protection and safety for goods when being handled, transported, stored and distributed, preventing damage and making sure the product and its packaging reach their destination intact.

This is an Italian company located in Puglia which focus its production on pasta and farinaceous products. The company was founded in 1902, as a small family run company. Over the years it has improved craftsmanship thanks to modern technology. Even today the company uses natural ingredients, place trust in the traditional processing method, and support a healthy and balanced diet. Pasta is prepared exclusively with durum wheat and water. Even today the company follows the classical work method.